Thiamine hydrochloride
CAS No. 67-03-8
Thiamine hydrochloride( Aneurine | Vitamin B1 )
Catalog No. M15563 CAS No. 67-03-8
Thiamine or vitamin B1 is a water-soluble vitamin of the B complex, its phosphate derivatives are involved in many cellular processes.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 100MG | 45 | In Stock |
|
| 200MG | Get Quote | In Stock |
|
| 500MG | Get Quote | In Stock |
|
| 1G | 61 | In Stock |
|
Biological Information
-
Product NameThiamine hydrochloride
-
NoteResearch use only, not for human use.
-
Brief DescriptionThiamine or vitamin B1 is a water-soluble vitamin of the B complex, its phosphate derivatives are involved in many cellular processes.
-
DescriptionThiamine or vitamin B1 is a water-soluble vitamin of the B complex, its phosphate derivatives are involved in many cellular processes. Thiamine deficiency results in amyloid precursor protein immunoreactivity accumulated in swollen neurites within, or around lesions in rats, or in abnormal clusters in mice.
-
In Vitro——
-
In Vivo——
-
SynonymsAneurine | Vitamin B1
-
PathwayMetabolic Enzyme/Protease
-
TargetVitamin
-
RecptorVB1
-
Research AreaMetabolic Disease
-
Indication——
Chemical Information
-
CAS Number67-03-8
-
Formula Weight337.27
-
Molecular FormulaC12H18Cl2N4OS
-
Purity>98% (HPLC)
-
SolubilityDMSO: <1mg/ml; Water: 68mg/ml(201.62 mM); Ethanol: <1mg/ml
-
SMILESCl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N
-
Chemical Name——
Shipping & Storage Information
-
Storage(-20℃)
-
ShippingWith Ice Pack
-
Stability≥ 2 years
Reference
1.Ahn IP, et al. Plant Physiol, 2005, 138(3), 1505-1515.
molnova catalog
related products
-
Riboflavin
Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, and leafy vegetables.
-
Ercalcitriol
Ercalcitriol (1α,25-Dihydroxy Vitamin D2) is an active metabolite of vitamin D2 that strengthens immunity by regulating cathelicidin antimicrobial peptide (CAMP) and defensin β-4 (DEFB4) genes in normal and transformed cells, combating pathogenic infections.
-
Retinyl acetate
Vitamin A is a group of unsaturated nutritional hydrocarbons, that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids, among which beta-carotene is the most important.
Cart
sales@molnova.com