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Amylopectin

CAS No. 9037-22-3

Amylopectin( —— )

Catalog No. M24939 CAS No. 9037-22-3

Amylopectin is a highly branched polysaccharide based on glucose. It forms starch together with amylose. The glycosidic bond of amylopectin is α- Glucan chain α- 1, 4 and branching points α- 1，6。

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
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Biological Information

  • Product Name
    Amylopectin
  • Note
    Research use only, not for human use.
  • Brief Description
    Amylopectin is a highly branched polysaccharide based on glucose. It forms starch together with amylose. The glycosidic bond of amylopectin is α- Glucan chain α- 1, 4 and branching points α- 1，6。
  • Description
    Amylopectin is a highly branched polysaccharide based on glucose. It forms starch together with amylose. The glycosidic bond of amylopectin is α- Glucan chain α- 1, 4 and branching points α- 1，6.
  • In Vitro
    ——
  • In Vivo
    ——
  • Synonyms
    ——
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    9037-22-3
  • Formula Weight
    828.72
  • Molecular Formula
    C30H52O26
  • Purity
    >98% (HPLC)
  • Solubility
    ——
  • SMILES
    OC[C@H]([C@H]([C@@H]([C@H]1O)O)O)O[C@@H]1O[C@H]([C@@H](CO)O[C@@H]([C@@H]1O)OC[C@H]([C@H]([C@@H]([C@H]2O)O)O[C@H]([C@@H]([C@H]3O)O)O[C@H](CO)[C@H]3O)O[C@@H]2O[C@H]([C@@H](CO)O[C@@H]([C@@H]2O)O)[C@@H]2O)[C@@H]1O
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

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