Glycerol trilinoleate is a triacylglycerol and has been reported to provide a number of beneficial effects including reducing thrombogenicity and arrhythmias and increasing erythrocyte deformability. It is also an antioxidant.

beta-Amyrin acetate inhibits HMG-CoA Reductase (HMGCR) and sEH activity with IC50 of 3.4 μM. beta-Amyrin acetate has anti-inflammatory, antifungal, antioxidant, and anti-hyperlipidemic activities.

Cyanidin Chloride the main phenolic antioxidant in the grape (Vitis vinifera) in particular in the liposomal forms could be used for treatment of diabetes mellitus complications.