Phenylalanylalanine( H-Phe-Ala-OH )

Catalog No. M28304 CAS No. 3918-87-4

Phenylalanylalanine (H-Phe-Ala-OH) is a dipeptide composed of phenylalanine and alanine. Phenylalanylalanine is an incomplete breakdown product of protein digestion or protein catabolism.

Purity : >98% (HPLC)

COA

Datasheet

HNMR

HPLC

MSDS

Handing Instructions

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Biological Information

Product Name

Phenylalanylalanine
Note

Research use only, not for human use.
Brief Description

Phenylalanylalanine (H-Phe-Ala-OH) is a dipeptide composed of phenylalanine and alanine. Phenylalanylalanine is an incomplete breakdown product of protein digestion or protein catabolism.
Description

Phenylalanylalanine (H-Phe-Ala-OH) is a dipeptide composed of phenylalanine and alanine. Phenylalanylalanine is an incomplete breakdown product of protein digestion or protein catabolism.
In Vitro

——
In Vivo

——
Synonyms

H-Phe-Ala-OH
Pathway

Others
Target

Other Targets
Recptor

Tyrosinase|Calcium Channel|Antifection|Antibacterial
Research Area

——
Indication

——

Chemical Information

CAS Number

3918-87-4
Formula Weight

236.271
Molecular Formula

C12H16N2O3
Purity

>98% (HPLC)
Solubility

In Vitro:?H2O : 100 mg/mL (423.24 mM)
SMILES

C[C@H](NC(=O)[C@@H](N)Cc1ccccc1)C(O)=O
Chemical Name

——

Shipping & Storage Information

Storage

(-20℃)
Shipping

With Ice Pack
Stability

≥ 2 years

Reference

1.Ruddock PS, et al. Antimicrobial activity of flavonoids from Piper lanceaefolium and other Colombian medicinal plants against antibiotic susceptible and resistant strains of Neisseria gonorrhoeae. Sex Transm Dis. 2011 Feb;38(2):82-8.

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