Choerospondin
CAS No. 81202-36-0
Choerospondin( ——— )
Catalog No. M38975 CAS No. 81202-36-0
Choerospondin is a flavanone isolated from the bark of Choerospondias axillaris.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 1 mL x 10 mM in DMSO | 342 | In Stock |
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| 5MG | 304 | In Stock |
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| 10MG | 542 | In Stock |
|
| 25MG | 921 | In Stock |
|
| 100MG | Get Quote | In Stock |
|
| 200MG | Get Quote | In Stock |
|
| 500MG | Get Quote | In Stock |
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| 1G | Get Quote | In Stock |
|
Biological Information
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Product NameChoerospondin
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NoteResearch use only, not for human use.
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Brief DescriptionChoerospondin is a flavanone isolated from the bark of Choerospondias axillaris.
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DescriptionChoerospondin is a flavanone. Which is isolated from the bark of Choerospondias axillaris.
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In Vitro———
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In Vivo———
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Synonyms———
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area———
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Indication———
Chemical Information
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CAS Number81202-36-0
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Formula Weight434.39
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Molecular FormulaC21H22O10
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Purity>98% (HPLC)
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SolubilityDMSO : 100 mg/mL (230.21 mM; ultraphonic; )
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SMILESO=C1C=2C(O[C@@H](C1)C3=CC=C(O[C@@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)C=C3)=CC(O)=CC2O
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
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L-Gulose
L-Gulose is an unnatural monosaccharide. L-Gulose is the putative furanose form of L-sorbosone that exists as a syrup with a sweet taste. It is an L-hexose sugar and an intermediate in the biosynthesis of L-Ascorbate (vitamin C).
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