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Gamma-Methylleucine
CAS No. 57224-50-7
Gamma-Methylleucine( gamma-Methyl-L-leucine | L-Neopentylglycine | 2-Amino-3-tert-butylpropionic acid )
Catalog No. M27985 CAS No. 57224-50-7
Gamma-Methylleucine is an auxiliary for copper-catalyzed asymmetric Michael reactions.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 100MG | 27 | In Stock |
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| 200MG | Get Quote | In Stock |
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| 500MG | Get Quote | In Stock |
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| 1G | Get Quote | In Stock |
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Biological Information
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Product NameGamma-Methylleucine
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NoteResearch use only, not for human use.
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Brief DescriptionGamma-Methylleucine is an auxiliary for copper-catalyzed asymmetric Michael reactions.
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DescriptionGamma-Methylleucine is an auxiliary for copper-catalyzed asymmetric Michael reactions.(In Vivo):gamma-Methylleucine improved the binding affinity of the peptide for Y2R but also increased its anorectic activity in lean mice . Gamma-methylleucine resulted in loss of or significantly decreased the biological activity of ET-1, while high affinity for the ETA (IC50 = 0.42-0.70 nM) and ETB (IC50 = 0.17-0.43 nM) receptor was retained . Gamma-methylleucine was shown to have high antagonist activitiesin Sarafotoxin S6c-induced vasoconstriction of rabbit pulmonary artery (ET-1: pA2 8.4) and have the desirable characteristic of possessing no agonist activity at either receptor subtype .
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In VitroAmino acids and amino acid derivatives have been commercially used as ergogenic supplements. They influence the secretion of anabolic hormones, supply of fuel during exercise, mental performance during stress related tasks and prevent exercise induced muscle damage. They are recognized to be beneficial as ergogenic dietary substances.
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In Vivo——
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Synonymsgamma-Methyl-L-leucine | L-Neopentylglycine | 2-Amino-3-tert-butylpropionic acid
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PathwayOthers
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TargetOther Targets
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Recptor——
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Research Area——
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Indication——
Chemical Information
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CAS Number57224-50-7
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Formula Weight145.202
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Molecular FormulaC7H15NO2
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Purity>98% (HPLC)
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SolubilityIn Vitro:?H2O : 25 mg/mL (172.18 mM)
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SMILESCC(C)(C)C[C@H](N)C(O)=O
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
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Sodium acetate
Sodium acetate is Commonly used laboratory reagent.
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8-Hydroxygenistein
8-Hydroxygenistein (8-OHG) is an antioxidant that can effectively scavenge nitric oxide (NO) and superoxide anion (O??). 8-Hydroxygenistein belongs to ortho-dihydroxy isoflavones (ODI) and is abundantly present in dark soy sauce and light soy sauce. Its antioxidant activity is stronger than that of its parent compound genistein. The content of 8-Hydroxygenistein is positively correlated with the antioxidant capacity of soy sauce (r = 0.959), and it remains highly stable even after being heated in boiling water for 60 minutes. During the brewing and storage of soy sauce, 8-Hydroxygenistein effectively prevents oxidative damage, making it promising for use in food antioxidant research.
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RS domain derived pe...
RS domain derived peptide
