piperitone

CAS No. 89-81-6

piperitone( —— )

Catalog No. M21322 CAS No. 89-81-6

piperitone is a natural compound from Piper nigrum L.

Purity : >98% (HPLC)

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Biological Information

  • Product Name
    piperitone
  • Note
    Research use only, not for human use.
  • Brief Description
    piperitone is a natural compound from Piper nigrum L.
  • Description
    piperitone is a natural compound from Piper nigrum L.
  • In Vitro
    Piperitone isolated from Cymbopogon schoenanthus (C. schoenanthus).
  • In Vivo
    The insecticidal activity of crude essential oil extracted from Cymbopogon schoenanthus and of its main constituent, Piperitone, is assessed on different developmental stages of Callosobruchus maculatus (C. maculatus). Piperitone is toxic to C. maculatus adults with a LC50 value of 1.6 μL/L. Piperitone inhibits the development of newly laid eggs and of neonate larvae, but is less toxic than the crude extract to individuals developing inside the seeds. Piperitone shows the strongest ovicidal activity. All the eggs were aborted at 6.7 μL/L. Piperitone (10 μM) kills all the neonate larvae. Animal Model:Fifty pairs of C. maculatus adults Dosage:6.7, 10, 16.7 or 33.3 μL/L Administration:24 hours Result:Piperiton was more toxic than crude oil because the LC50 recorded was 1.6 μL/L for Piperitone vs. 2.7 μL/L for the crude oil.
  • Synonyms
    ——
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    89-81-6
  • Formula Weight
    152.23
  • Molecular Formula
    C10H16O
  • Purity
    >98% (HPLC)
  • Solubility
    In Vitro:?DMSO : 100 mg/mL (656.90 mM)
  • SMILES
    CC(C)C(CCC(C)=C1)C1=O
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1.Yaguchi A Yoshinari T Tsuyuki R et al. Isolation and Identification of Precocenes and Piperitone from Essential Oils as Specific Inhibitors of Trichothecene Production by\r Fusarium graminearum[J]. Journal of Agricultural & Food Chemistry 2009 57(3):846-851.
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