MPO-IN-28

CAS No. 37836-90-1

MPO-IN-28( —— )

Catalog No. M20100 CAS No. 37836-90-1

MPO-IN-28 is a novel potent irreversible Myeloperoxidase (MPO) inhibitor with IC50 of 44 nM.

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
1 mL x 10 mM in DMSO 92 In Stock
2MG 29 In Stock
5MG 41 In Stock
10MG 69 In Stock
25MG 113 In Stock
50MG 166 In Stock
100MG 253 In Stock
200MG 365 In Stock
500MG Get Quote In Stock
1G Get Quote In Stock

Biological Information

  • Product Name
    MPO-IN-28
  • Note
    Research use only, not for human use.
  • Brief Description
    MPO-IN-28 is a novel potent irreversible Myeloperoxidase (MPO) inhibitor with IC50 of 44 nM.
  • Description
    MPO-IN-28 is a novel potent irreversible Myeloperoxidase (MPO) inhibitor with IC50 of 44 nM.
  • In Vitro
    ——
  • In Vivo
    ——
  • Synonyms
    ——
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Myeloperoxidase|MPO
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    37836-90-1
  • Formula Weight
    231.26
  • Molecular Formula
    C11H13N5O
  • Purity
    >98% (HPLC)
  • Solubility
    DMSO: 22.73 mg/mL (98.29 mM; Need ultrasonic)
  • SMILES
    COc1ccc2c(C)nc(NC(N)=N)nc2c1
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1.Soubhye J et al. Discovery of Novel Potent Reversible and Irreversible Myeloperoxidase Inhibitors Using Virtual Screening Procedure. J Med Chem. 2017 Aug 10;60(15):6563-6586.
molnova catalog
related products
  • Tert-butyl 6-hydroxy...

    Tert-butyl 6-hydroxyhexanoate (BHH) is an initiator for the preparation of α-tert-butyloxycarbonylω-hydroxyheterobifunctional poly(ε-caprolactone) (PCL) and poly(δ-valerolactone) PVL.

  • Vibostolimab

    Vibostolimab is a monoclonal antibody against T cell immune proteins and the ITIM domain.

  • Lauryl gallate

    Lauryl gallate is the ester of gallic acid and dodecanol. As a food additive, it is used as a preservative and antioxidant.