Tyrphostin 9

CAS No. 10537-47-0

Tyrphostin 9( AG 17 | Tyrphostin 9 )

Catalog No. M17782 CAS No. 10537-47-0

Tyrphostin 9 is an Agricultural acaricide, now superseded. Tyrphostin 9 is firstly designed as an EGFR inhibitor

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
25MG 38 In Stock
50MG 48 In Stock
100MG 84 In Stock
200MG 153 In Stock
500MG 357 In Stock
1G Get Quote In Stock

Biological Information

  • Product Name
    Tyrphostin 9
  • Note
    Research use only, not for human use.
  • Brief Description
    Tyrphostin 9 is an Agricultural acaricide, now superseded. Tyrphostin 9 is firstly designed as an EGFR inhibitor
  • Description
    Tyrphostin 9 is an Agricultural acaricide, now superseded. Tyrphostin 9 is firstly designed as an EGFR inhibitor.
  • In Vitro
    ——
  • In Vivo
    ——
  • Synonyms
    AG 17 | Tyrphostin 9
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    EGFR| PDGFR
  • Research Area
    Cancer
  • Indication
    ——

Chemical Information

  • CAS Number
    10537-47-0
  • Formula Weight
    282.38
  • Molecular Formula
    C18H22N2O
  • Purity
    >98% (HPLC)
  • Solubility
    DMSO : ≥ 100 mg/mL 354.13 mM; H2O : < 0.1 mg/mL
  • SMILES
    CC(C)(C)c1cc(cc(c1O)C(C)(C)C)C=C(C#N)C#N
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1. Gazit A, et al. J Med Chem, 1989, 32(10), 2344-2352.
molnova catalog
related products
  • Isovitexin-2-O-rhamn...

    Isovitexin-2''-O-rhamnoside has a role as an antifeedant and a plant metabolite.Antioxidant activities.Anti-hepatotoxic activities.

  • Marmin

    Marmin have anti-ulcer effects, which are ascribed primarily to the maintenance of the mucosal barrier integrity and inhibition of gastric motor activity and secondarily due to the prevention of the effects of endogenous acetylcholine and histamine.

  • Acid Yellow 9 monoso...

    Acid Yellow 9 monosodium salt is an azo dye, degraded by Pseudomonas fluorescens as a sole source of nitrogen, carbon, and energy for the bacterium.