Hesperidin

CAS No. 520-26-3

Hesperidin( Cirantin | Hesperidoside | NSC 44184 )

Catalog No. M14823 CAS No. 520-26-3

Hesperidin is a flavanone glycoside found abundantly in citrus fruits.

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
1 mL x 10 mM in DMSO 48 In Stock
100MG 56 In Stock
200MG Get Quote In Stock
500MG Get Quote In Stock
1G Get Quote In Stock

Biological Information

  • Product Name
    Hesperidin
  • Note
    Research use only, not for human use.
  • Brief Description
    Hesperidin is a flavanone glycoside found abundantly in citrus fruits.
  • Description
    Hesperidin is a flavanone glycoside found abundantly in citrus fruits.
  • In Vitro
    Cell Viability Assay Cell Line:MG-63 cells Concentration:0, 5, 25, 50, 100, 150, 200 μM Incubation Time:24, 48, 72 hours Result:Led to time-dependent and concentration-dependent cytotoxic effects, with IC50s of 94.3, 78.6 and 63.3 μM at 24, 48 and 72 h, respectively.Apoptosis Analysis Cell Line:MG-63 cells Concentration:0, 5, 50, 150 μM Incubation Time:48 hours Result:Increased the percentage of apoptotic cells from 4.7% to 17.9, 34.6 and 68.3% at the concentration of 0, 5, 50 and 150 μM, respectively.
  • In Vivo
    ——
  • Synonyms
    Cirantin | Hesperidoside | NSC 44184
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    Cancer
  • Indication
    ——

Chemical Information

  • CAS Number
    520-26-3
  • Formula Weight
    610.56
  • Molecular Formula
    C28H34O15
  • Purity
    >98% (HPLC)
  • Solubility
    DMSO: 122 mg/mL (199.81 mM)
  • SMILES
    O=C1C[C@@H](C2=CC=C(OC)C(O)=C2)OC3=C1C(O)=CC(O[C@@H]4O[C@H](CO[C@@H]5O[C@@H](C)[C@H](O)[C@@H](O)[C@H]5O)[C@@H](O)[C@H](O)[C@H]4O)=C3
  • Chemical Name
    (2S)-5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-7-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxan-2-yl]oxy-2,3-dihydrochromen-4-one

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1.Inderjit, Dakshini KM. J Chem Ecol. 1991 Aug;17(8):1585-9
molnova catalog
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