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Bergamjuicin

CAS No. 2376307-20-7

Bergamjuicin( —— )

Catalog No. M32396 CAS No. 2376307-20-7

Bergamjuicin is a flavonoid isolated from Citrus grandis L. Osbeck with cellular antioxidant activity (CAA) and oxygen radical absorption capacity (ORAC).

Purity : >98% (HPLC)

COA

Datasheet

HNMR

HPLC

MSDS

Handing Instructions

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Biological Information

Product Name

Bergamjuicin
Note

Research use only, not for human use.
Brief Description

Bergamjuicin is a flavonoid isolated from Citrus grandis L. Osbeck with cellular antioxidant activity (CAA) and oxygen radical absorption capacity (ORAC).
Description

Bergamjuicin is a flavonoid isolated from Citrus grandis L. Osbeck with cellular antioxidant activity (CAA) and oxygen radical absorption capacity (ORAC).
In Vitro

——
In Vivo

——
Synonyms

——
Pathway

Others
Target

Other Targets
Recptor

——
Research Area

——
Indication

——

Chemical Information

CAS Number

2376307-20-7
Formula Weight

886.8
Molecular Formula

C39H50O23
Purity

>98% (HPLC)
Solubility

DMSO, Pyridine, Methanol, Ethanol, etc.
SMILES

——
Chemical Name

——

Shipping & Storage Information

Storage

(-20℃)
Shipping

With Ice Pack
Stability

≥ 2 years

Reference

1.Food Chem . 2022 Jan 1;366:130605.

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